Crazy Wildfires & DJ’s Birthday Celebrations!

Happy Thursday, ya’ll (well, Thursday by the time anyone reads this- although it is currently Wednesday evening)! How’s it kickin’?

We said goodbye to one of my favorite charge nurses last week; I was super sad to see her go 🙁 (This send off banner was too funny not to share though!)

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DJ’s birthday was October 6th!!! I can’t believe I am just shooting this post up now. Sheesh! Anywho, we had a gift card to Open Table that was put to phenomenal use at the local Forbes Mill in Los Gatos!

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This sweet man.. I would usually not pull my phone out at places this nice to snap food pics, but he convinced me that it was just us two and it wasn’t a big deal…. I obliged pretty easily 😉

We started with the giant prawn cocktail. There is nothing better than a fresh shrimp/prawn appetizer. It’s easily our go-to!

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We also tried their crab cakes! They were tasty, no denying it…yet a far cry from the cakes we had in Baltimore.

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I also had their generously sized beets and macadamia crusted goat cheese salad. It was one of the best I have ever had,  and it’s so simple to throw together! I definitely will be recreating this at home.

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DJ tried the ULTIMATE surf and turf with a combo of waygu and lobster tail. I sampled the waygu because it’s supposed to be the highest quality of meat, and I couldn’t let the opportunity pass….. butttt I had an aversion to the flavor. After not eating meat for about four years it didn’t do anything for me.

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We also dabbled in a side of creamed spinach.. if it’s on the menu you know we are jumping on it! We absolutely loved it. I still think the creamed spinach from Ben and Jack’s in New York is the best of all time, but this is not far behind.

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And I couldn’t pass up the epic, rave-worthy, award-winning scallops….. I think the only ones that contest are Farallon’s in San Francisco. Gosh, just the thought is making my mouth water all over the darn laptop. They were served over forbidden rice- a new obsession of mine officially. Has anyone had this magical grain?! It’s ah-may-zin!

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I could go on for days and days about how amazing DJ is. He is a man of God, handsome, humble, hilarious, loyal as they come, my rock, courageous, intelligent, witty, intuitive, hard working, dedicated, and genuine. Those qualities just scratch the surface. I don’t know why God blessed me with such an incredible man, but I won’t argue with His provision 😉

The days are all kind of blurring together from the rest of the last few weeks. I do want to share of my favorite snap shots from random runs and of course, even more random pics of all the foooooodddd we’ve been scarfin’!

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The fall blooms are just as gorgeous as the spring blooms!!! Even though we don’t have the leaves change like back in the good ol’ midwest, we still have the beautiful array of flowers to admire in this season.

Unfortunately, my autumn runs had to come to a quick halt when the wildfires started last week. It smelled pungent with smoke in the hospital (which is closer to the fires than our apartment is), and then eventually the air around our home was saturated with the unescapable burning scent. In the morning when we woke up our eyes itched, our throats scratched.. it was surreal. We just keep praying for everyone affected by these horrible fires. I truly hope the madness stops soon and mother earth cools her jets.

If you would like to help, please visit this link with multiple options you can contribute!

Back to the random food mess… I’m still on the egg kick for suure. (I put some of the leftover creamed spinach on a piece of toast and then the egg on top, good heavens).

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I also have been CRAVING a Whole Foods trip. Since they have always been ugly pricey, I usually only go every once in a while. However, now that they are bought by Amazon their prices have gone down tremendously!

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Using many of the ingredients from whole foods, I made a fall salad that I’m ridiculously obsessed now. I was inspired by Stein’s Beer Garden’s salad. It contains jicama, roasted butternut squash, quinoa, light craisins, and I use a homemade apple cider vinaigrette (with some apple cider, a touch of oil, and a touch of sugar).

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I think ya’ll get the point. Haha.

Another thing I, and the rest of everyone, has been loving is spaghetti squash! Ugh, it is SO good. I have been mixing it with vegan butter, vegan meatless crumbles, and a touch of parmesan on top. So easy, so scrumptious. I know many of you out there have tremendous recipes for the spag-squa, please share em’ with me!

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And I’ve been whipping up a lot of capreses for DJ. This is one of his favorite snacks and the heirloom tomatoes were on sale at Whole fuuds and, oh man, were they ever fresh!

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I’ve been decompressing from the studying with lots and lots of running. I have been mixing in Insanity workouts, but as soon as the smoke settled and the air cleared I booked it back outside.

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I’ll just slide in another picture of morning toast with dried apricots, chia seeds, oats, high protein plain greek yogurt, and stevia.

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Something else I’ve been devouring lately is smoked salmon on pita with caramelized onions and a fried or poached egg. This has been hitting the spot and has been a great high protein/healthy “comfort food” during this super stressful time.

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I took my GRE yesterday …

I crammed for about two and a half weeks in my time off work for the exam, and just didn’t score as well as I would have liked on the quantitative. Algebra and me do not exactly tango in the moonlight. Ask me to tell you the symptoms of Moya Moya or the proper medication to treat tuberculosis..we can chat. But I don’ t have the faintest idea what in the Westeros math has to do with it. It’s not even real math. Like I get 1+1=2… or me +math= disaster….. but I will be the first to admit I do not know how to solve “If Tommy had five oranges and Shelly had 12 and 2 were taken away and thrown at a cactus, why is the square root of the Eiffel tower a bag of potatoes?!”

*Deep breaths, deep breaths*

*It’s not about the problem, it’s about the procccessss*

I get that people study for a looong time for this, but only one of the schools I’m applying to out of five require it. I just don’t think it’s worth it to slave over the study material when majority of MSN-FNP admissions don’t require it, and the app deadline for the one that does is November 1st. (Which is actually great because then I don’t even have the option to retake it for now). Now I’m rambling. *clearing throat*. Oh well, que sera sera.

HOW ARE YOU?!?  I am jumping off the crazy train now, and heading to bed before an early morning wake up call. Muah!

Blog Birthdays:

Cassie at Cassie’s Cookery on October 17th. Sweet girl, Happy birthday. You have changed my life more than you know, and you inspire me every single day. I am SO beyond thankful for ya, sweet thang. You are strong, loyal, empathetic, lovely, beautiful, and full of God’s grace and goodness. You exude His love more than most I know. Our conversations are always close to my heart, and I love you to absolute pieces, sista! <3 I hope your birthday was beyond perfect and you know what a treasure and gift you are to this earth.

PS. Cassie has an amazing cookbook out! If you wanna check it out go HERE. I know I am getting my copy ASAP! 🙂

xo <3

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Pool Days and Study Daze

Top a’ the mornin’ to ya! Holy smokes… over two weeks have passed since an update post. I have a feeling this may be the single most random update post I do too. Plus I have some semi-monumental, semi-ambiguous updates for ya’ll regarding our future!

So, I’m sitting here this Saturday morning nomming down on some yogurt toast, drinking coffee, and have some old NYC Housewives playing in the background. I feel guilty though because I should totally be studying.

Yep! You heard that right- I am currently cramming for the GRE because I am hoping to go back to grad school next year to continue on in pursuing my dream of becoming a nurse practitioner. (I’ll talk more about this decision in another post sometime!). I have spent every little ounce of my free time (besides the moments I share here today), studying parabolas and words like “promulgate”. After the last 48 hours of the intensive neuro-close observation room, I am treating myself to a solid morning of blogging and horrible, no good, melt my brain television.

Rewinding (zrrrrr) back to Saturday, September 23rd. I went to a girls’ pool day with some of my great friends from Church. We snacked and chatted and fully relaxed. It was wonderful.

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In the evening, DJ and I headed to Eureka for a date night!!! WOOHOOO!!!

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I had their protein chopped salad with romaine//kale//quinoa medley//roasted beets//red onion//carrot//bean trio//feta//sunflower seeds//and red wine vinaigrette.

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DJ had their Bison Burger with bacon-infused jalapeno jam//charbroiled tri-color peppers//grilled onion//and smoked mozzarella.

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We left dinner with more than satisfied tums and walked around Main Street. I love their flowers and trees elegantly lit with lights year round.

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Sunday, September 24th after church I had an unexpected encounter and experience that would dance in my mind for the days to come. Then I came back after a long run and studied, studied, studied while DJ watched football. I love LOVE studying on the couch while football plays in the background and fall candles are lit. It reminds me of our first year of marriage back in our Indiana Toho, bring on the nostalgic feels!

Monday/Tuesday 25th-26th we both worked. Those were two of the hardest shifts I have ever had. I won’t get into it, but it resulted in my hiding behind a pyxis machine hyperventilating and covering the floor in tears. (We can’t leave the NCOR room, so I literally was trying to hide from my patients so they couldn’t see me cry). But then I had a few great shifts later in the week that made up from them. Rollaaa costa! (Ohio Players reference, anyone?!)

On another note, my hair has lost it’s umph lately. I think the stress of this year is taking quite a toll on me physically, especially lately. Naturally, I have to add to the stress by trying to apply to grad schools and study for a massive entrance exam while working on my neurosurg. research project. (eye roll). Lol. I feel like I’m epically failing at life right now- the other day I realized we were out of toilet paper, and I started crying (there’s a tear trend here) because when you hit the level where you can’t even keep on top of the TP stock at home are you doing anything right?!

Anyway- I needed some serious hair help. One of my coworkers recommended a place called Limon Salon in San Jose. I have had a hard time finding a great hair place here, but I think I finally have a winner!

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On Wednesday September 27th, I decided to go for more of an ash blonde for the fall with a balayage to the roots. This way I can go longer without having to get the highlights redone and nurse my hair back to health! (Maybe not “nurse” it back isn’t the correct word.. since I’m pretty sure nursing is what sucked the life out of it… harharhar). I sat in the chair and studied vocab while getting this bird’s nest taken care of, and was super happy with the results!

img_2049img_1890-7In the evenings lately, the weather has been the perfect temperature outside for a late night run. After work, I need to run to cope with the day. Having DJ tag along has been wonderful because it allows us to catch up and still get that stress out.

With the change of seasons comes the change in cravings! For breakfast most of last week and this week I have been alternating between sweet potatoes, avocado, spinach and an egg or my toast and yogurt combo. I actually don’t like the yolk of eggs very much at all, but for some reason I have been craving them lately. Anyone know why this is? (I think it might be the sulfites or something- I know I have some nutritionists out there!) So strange.

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I vegan meal prepped on Thursday September 28th for the week with roasted veggies (eggplant, carrots, onion, mushrooms, and peppers in garlic olive oil), roasted butternut squash, cauliflower vegan mashed potatoes, and quinoa. For lunch or dinner I mix up a combo of all the fixings with either salad, a bean burger, or meatless crumbles, hummus, and pita bread. I can’t wait to re-prep all this for the next week to come. It’s all such yummy autumn comfort food, but super(food) healthy.

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September 29th– Study study study.

September 30th- October 1st– Work.

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October 2-4th: Study, Study, Study BUT………

October 4th, I had an amazing friend come in town! You may remember Dani from when her, Tammy, and I went to LA all together! You can check out those posts here and here.

She moved to Arizona as a traveling occupational therapist, but made a pit stop back here for a couple days! Gosh, I missed her something horrible. I took an Uber to Campbell to the local Aqui to meet them. It was SO crazy because the guy picked me up in a BLUE TACOMA! Blue Tacoma was one of the songs Russel Dickerson premiered on the very first time the three of us hung out. SERENDIPITOUS. We could not let this moment pass without a picture.

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We headed into the epic Aqui (once again, how did I just find out about this place?!) and ordered drinks and apps. Dani tried their Tito’s Strawberry swirl, I tried the carlitos cadillac margarita, and Tammy also tried a mini margarita. Their drinks are fabulous. It’s what they’re known for, and they never disappoint!

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We also all split the appetizer platter with avocado Dip, Hummus and Black Bean Dip with chips. #Addictive.

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After, we headed over to Flights, a new restaurant in Campbell! DJ and I actually went here a few months ago when it was a different place, called the Socialite!

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How it works: EVERYTHING is a flight on the menu from the drinks to the food. And every single item looked too darn delicious too.

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We finally settled on their mac and cheese flight after drooling over the whole menu. It was SUCH fun and I can’t wait to go back to try more of their items.

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It’s such a genius idea for a restaurant.

Last night, DJ and I went out for his birthday!!! I will include a post separately to talk about where we went 🙂

I hope you all are having a wonderful start to your Autumn! I am back to hitting the books now. I apologize to all my friends and family for being super MIA this past few weeks and being the worst at returning texts and calls. I’m also so sorry (and in some serious withdrawal) since I haven’t been able to catch up on ya’lls blogs in a while too. I’d much rather be keeping in touch and seeing what everyone is up to rather than trying to figure out this high school geometry and memorizing the circumference of a circle. BUT it will be my reward to catch up when this is all over! LOVE YOU ALL.

xo <3

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The Last Couple Weeks…

Last night after a 12- hour shift I pulled into our apartment complex, parked the car, took the elevator up to our floor and walked into our home.

“How was it?”

That was all it took. The tears just flowed. And flowed some more.

DJ jumped up from the couch and just held me.

The end of my first week of in-hospital nursing came to a close. With it came feelings of incompetence like none I have ever experienced. Those feelings of inadequacy slowly chipped away at my confidence, as though carving out pieces of my soul. After three shifts, I was broken.

I knew this was coming, mentally. I have heard it from countless other new nurses before. I won’t let that happen, I lied to myself.

Yes, this past week was perhaps one of the most emotionally draining of my life. I knew orientation would be a challenge- but I truly don’t know how I’m going to finish everything by the deadline of April 19th. We have countless skills we have to perform in-hospital, but when caring for patients, it’s hard enough to find a bathroom break, let alone demonstrate how to set up a chest tube, how to clean a tracheostomy, how to insert an NG tube, how to change a CVC dressing, set up a lumbar drain, etc.

On top of that is the physical exhaustion- the 4:30 wake up calls, the intense modules to complete on my “day off”, the desire to keep a home running for DJ and I to live in, including keeping groceries stocked and the laundry done.

But perhaps one of the most challenging aspects right now stems from the deep love I have for the people I am caring for. All that above, it’s hard to do, but oh man, it is so worth it when I can care for someone so intimately and make a difference in their lives. But out of this love I have for caring for my patients comes a desire to be freaking good at caring for them. And I’m not. I have no idea what I’m doing right now, and I am beyond frustrated with myself. One of our educators told us multiple times that we have to be forgiving with ourselves. Now I totally understand what she meant.

I forget to chart so many things. I lay awake panicking because I can’t remember if I did A, B, AND C, or if I only did A and B. I drive to work nauseas because I’m so terrified.

But it’s normal, they say.

Do I regret this choice or decision? No.

Do I wonder if I have what it takes? Yes.

Do I have to remind myself multiple times a day that God has a specific plan for me here? Yes.

Is this the first chapter of my story that has a beautiful ending where I can confidently say that I am a good nurse? I really hope so.

Ya’ll know that I’m pretty candid around here. Yes, I LOVE to make the world’s-worst jokes, and I LOVE to laugh-but I will let you know when it’s been tough tough tough. When things get stressful, I tend to go into hermit mode and cut myself off from the world. But in this past couple weeks I have worked up a serious appetite to blog. I feel like it always helps me put things back into perspective. When you can write about a situation, it gives it a tangibility and control at your finger tips. You decide what is highlighted, and ultimately you decide the perspective you have and the learning you gain from the experience. That’s what writing does for me, and it’s cathartic and healing in an essence of its own.

And although this week was so hard, I know that it will get better. I am in a learning season, and sometimes learning is one of the most trying obstacles we can face in life. Why? Because learning requires a stretch of our will, minds, energy, patience, and that is usually uncomfortable. But the awesome truth about the trials of learning is the accompaniment of growth. Lessons aren’t learned in complacency, but rather in tribulation. As is growth. So for that growth I am thankful, I need this stage to help me blossom. I need it to refine me and my character. I need it to meet new friends, lead people to Jesus, and carry out a purpose for which I have been called. One day this stage will allow me to encourage others that walk through it too.

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(Romans 5:3) Not only so, but we also glory in our sufferings, because we know that suffering produces perseverance; perseverance, character; and character, hope.

And in the mean time, I refuse to solely survive. I want to live, I want to thrive. I want to learn as much as I can and not let every negative, exhausting, emotionally draining situation define me or my perspective.

I also don’t write this for pity or anything- it’s simply to have a baseline for myself moving forward so I can see that growth that takes place! I know things will get better, and I hate to be negative, but it’s also important for me to be candid about these things for my own reflection!

Hope I didn’t give anyone an extra case of the Monday blues! 🙈

Sooo, without further adieu. I would love to share some highlights of our week…

I am officially running the Big Sur Marathon!!! I haven’t officially announced it here because I didn’t know if my work schedule would allow it. To be honest, I haven’t trained much, so it may be a bit rough. If anything, I will see some spectacular views! I’m trying not to put too much pressure on myself to get a great time or even finish it if my body says, “heck nah”, so we will see. I did complete an 18-miler with two minor breaks on Friday while studying on the treadmill, so that’s not too bad! This weekend I don’t work Saturday, so I might go for a 22-miler while I study! Anywho…. here are my nature-y pics from other runs during the week!

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DJ and I still haven’t seen each other much during the week. Baseball season is gearing up, so he has been at work till about 10/11 pm every evening including many weekend nights. However, Saturday March 25th, he had a lunch break (where he could actually leave the office). We met at Bill’s because where else?! He ordered the french toast croissant and I ordered the greek omelette again because I’m addicted. We missed ya, Mom and Gordie! (If you missed our awesome weekend and the full review of Bill’s Cafe, check it out here).

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For dinner these past couple weeks, I have done crockpot ribs and a combination of Hello Fresh/Blue Apron, and salads. Blue Apron > Hello Fresh by a LANDSLIDE. I used Hello Fresh because we had a promo giftcard. It was promo no-no. I mean the stuff wasn’t horrible, but it was not Blue Apron. Blue Apron makes me feel like this in the kitchen…

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NOTHING ELSE DOES THAT! 

Oh, and here are the ribs. Made with none other than the SJ Giants BBQ sauce 😉 #REPRESENT

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This meal below was easily one of my favorite Blue Apron meals of all time!!! It was a mozzarella pizza with fresh oregano, spinach, and green bell peppers. YUM. The dough was perfection too.

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Traditionally, spring has been my least favorite season. But these California blooms are poppin’!

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BEST part of the day right here. Circa 5 am. Time with Jesus, coffee, Ezekiel bread/yogurt/strawberries.

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Oh hey look it’s a nurse!

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I’ve tried to change the scenery of my study areas and resorted to hanging out in our apartment’s community area. It’s so cute, I don’t know why I haven’t done this more in the past. And I’m lovin’ those pillows.

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On one of my days “off” (there is ALWAYS something to study and do or a class to attend on our days “off”, hence the quotations), I returned a ton of the business casual clothes I didn’t end up wearing for our two big business cas. weeks of orientation. I decided to take a quick stroll around Santana Row just to be outside for a bit. So many amazing memories here. There’s this memory and this memory and this memory……. It made me happy and nostalgic all at the same time.

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Thursday night we had our church group. This is the first time I have been able to make one since the group started up three weeks ago. DJ actually was able to request to leave early and led the group for the evening. Such a stud. My good friend Danielle (from that insane hike), made Lamingtons- a traditional Australian dessert. Holy Maloly they were so good. I can’t even explain. All good things come from Australia.

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She also made Vegemite/Veggie/Bacon and cheese scrolls- Which are seriously manna from heaven, and all people need to try these before they die. Danielle is also one of the greatest bakers ever, and I think Jesus blessed me a little extra with her as a friend.

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Last night was the first date night DJ and I had since my last post (at the Socialight on March 24th). I came home from work around 8 pm emotionally exhausted and hangry as mentioned above. ***I also have to make a side note that DJ cleaned the whole house, did dishes and laundry on his first day off in a couple weeks. He is amazing.***

Anyways, there was a very specific meal I was craving- and that was Lazy Dog’s Sesame Crusted Ahi Tuna over Cauliflower mashed potatoes in a curry coconut cream sauce. Luckily, DJ hadn’t ate a huge dinner so we headed over to Main Street for a late one. (Also what better place to go post 12-hour work day than Lazy Dog?)

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This was the highlight of my week. Just spending these precious, small moments with DJ. (He doesn’t like me taking his picture, so I sneak them and then post them on the internet while he’s not looking 😉 ). And then he’ll read this and I’ll get a lecture. It’s like clockwork.

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And forever, the PEET’s mug will host our Sunday mornings.

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So, today was PALM SUNDAY!!!! I needed my church family badly. They encouraged me greatly. Also, in this worship service today, I felt so wrapped in love. There is a specific reason for this… it’s amazing the way God works.

Going back a few years… the day after my dad passed away in high school, I went to church. I felt like going through the “normal” motions was just how I coped. I remember the first song that played in our worship service was “Hosanna”. I couldn’t choke out the words but my heart was singing them. It was laden with emotion and has been for me ever sense. It’s weird though, it doesn’t bring with it feelings of immense sadness and loss necessarily. It brings back the reminder that the Lord is my comfort in my darkest moments. Our church that DJ and I attend now has their own worship music from C3 Church’s elevation worship- they rarely play more “mainstream” worship that most churches know. However, this morning, while I was feeling downcast and perhaps more stressed than I have in my life, the worship team started playing this song. It just brought me such comfort- reminding me that God is my place of rest, my Prince of Peace. I felt like Jesus was reminding me that He will be with me through all of this.

DJ had to work today, but was back home for dinner (officially an anomaly).

For dinner tonight I had some leftover Seared Sesame Ahi tuna from leftover’s last night in my salad with tons of avocado and white cheddar puff pastries from Blue Apron. DJ wanted his leftover ribs.

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I spent the rest of today studying and basically trying to get organized (contrary to what the picture might say).

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The work week starts again bright and early at 5:00 am (which now feels like sleeping in compared to my hospital days). I have modules and classroom work the beginning of the week and 12-hour shifts starting Thursday.

I am so very sad that blogging has been put on the big ole’ back burner. Once orientation is over the load should lighten up a bit. I send ya’ll so much love.

xo <3

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a BIG celeb, a BIG Cinnamon Roll, and a BIG Interview!

Hey friends! This morning (Wednesday while I’m writing this), I had “the” interview. I think it went well! Yesterday was officially the longest day of my life; waiting is probably the hardest part of it all. But this morning listening to worship music, reciting scripture, and receive a tremendous influx of encouraging texts made me feel so at peace. Thank you ALL for your love and support and encouragement. It has made all the difference! Regardless of what happens, I have confidence that the Lord was with me in that room, guiding me what to say, and ultimately guiding me to the best position to glorify Him- rather that’s with this hospital or another.

Anyways, this last week I have been dropping the ball on blogging. And once again the blog-cravings are STRONG as ever. Like I am getting mega-anxiety that it’s been a hot tic since I’ve been able to go over to your sites (my girl, JJ, knows what I’m talking about), AND I am so behind on comments which is definitely not okay.

However before it gets too far past,  I’ll do a little (Lol, just kidding it’s not little) recap of our past week!

But first, I will do blog awards! You guys know I am the actual worst at responding, but they mean the the world to me, and I still want to say a massive thank you. I honestly do have intentions to respond to these, it just might have to be in a slightly unconventional way or a bit late. BUT even if I don’t get around to that soon, please still check out these LOVELY people’s blog!!!!!!! Seriously some of my faves here!

THANK YOU, THANK YOU, THANK YOU!

One Lovely Blog Award from my brunch beauty  Chrissey and the journalist fashionista  Ciarra Lorren!

The sweetest makeup goddess McKenz, fabulous Miranda, genuine and lovely Terri, my dose of Florida sunshine Jenna, & the sweetest southern beauty at the Whimsical Pineapple for the Blogger Recognition Award.

& lastly, the Versatile blogger award from the ambitious, articulate, and thought provoking Diwakar Kumar!

 Wednesday (1/25)

On Tuesday night DJ and I decided we had a massive donut craving. We looked up some spots in the area that we could go to in the AM and found this super hole in the wall donut shop that had glowing reviews on YELP.

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I swear, the voice changers on snapchat never get old

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Our review: Overall we like Happy Donuts better (for me their maple was just not cutting it), but their sprinkle cake donuts were AMAZING. So, if you are going maple or glazed go to either Stan’s or Happy’s, if you are going sprinkle/cake, go to Donut Wheel. Still the best donuts we’ve had to date are Krispy Kreme and Patio’s at Lakeside’s (Lakeside is a community of cottages on the lake- one of our favorite places in the world). Just in case you missed our last donut spiel, I have to ask again- FAVORITE DONUT?!

Later that day I went to Tea Annie’s with a friend. Man, oh, man it was so needed in the thick of the stress I’ve been feeling. She is one of those people I just clicked with right from the get-go, and she encourages my heart every time I see her. So thankful for you, Jenny!

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Tea Annie’s is known for their tea (particularly bubble tea- which is SO yum), and their massive crepes. Like tell me that’s not the most delicious looking thing you’ve ever seen?! Also, who here is a bubble tea fan? Tapioca pearls- aye or nay?!

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Wednesday night DJ and I had an opportunity to lead our Bible Study group – actually I prefer the word “facilitate”. Everyone was super interactive and the conversation was phenomenal, it basically led itself. I am continually reminded how blessed we are to be surrounded by such genuine, loving, and Christ-seeking individuals. Something I absolutely love about being apart of a small group is that it’s a safe place where we all discuss the good/bad/beautiful/sad going on in our lives without judgement. We don’t expect perfection from each other and we don’t have to put on a facade when we are with one other. It’s refreshing. It’s an atmosphere of acceptance, and exactly opposite of what Christianity can often be portrayed as- hypocritical. Some of my deepest relationships since we have moved here have blossomed from these groups. If you need a community in the SV area- I can get you the hookups 😉 I promise that was not intended to be a shameless plug, even if it is!

Now Thursday. This was a serious finish-up day of prep for me. Just reviewing everything, coming to a place where I felt confident in speaking without my notes and guidelines, and just taking some deep breaths.

For dinner, I needed some therapeutic cooking (meaning attempting something kinda gourmet). I looked at all we had in our fridge and decided to make creamed spinach with bacon wrapped scallops over wild rice. I had the same, just minus the bacon. DJ said, and I quote, “This is out of this world.” I think I almost choked on my spinach. I have never received an “out of this world”. Like I don’t even care if I get this job anymore- I got an “out of this world” referring to my cooking. I don’t know if DJ realizes how much that made my life right there!

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Friday

We didn’t have any particular plans set Friday night, but our parents gave us their tickets to go to Bob Saget at SJ Improv!!! Uh yeah… THE Bob Saget! Thanks again guys (if you happen to read this). Right before we decided to grab dinner at an Italian Restaurant. We haven’t had Italian in a blue moon and were both craving it.

We found this little treasure called Il Fornaio. It wasn’t horribly pricey like many of the other italian restaurants we were seeing. The waiting staff was some of the friendliest I have ever encountered at any restaurant. Them Italian folk-gotta love them. I sometimes wish that I was born Italian, or Greek. Greek seems fun too.

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Naturally, we filled up on way too much bread before. Where my carb junkies at? HOLLA!

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I had the rustichella which is flatbread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olive, basil and oregano and baked in the oven. It HIT the spot. I don’t usually drink white wine, but it sounded like it would pair well with this- it definitely did!

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DJ ordered the Pennoni Alla Vodka with large pasta tubes with bacon, vodka-cream-tomato sauce, and Grana Padano.

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Then it was off to see Bobby in Improv!!! Ok- I have got to say- it was quite raunchy. By quite I mean really really raunchy. Don’t expect Danny Tanner up on that stage. He actually mentioned that. He said, “People wonder why I’m not more like Danny Tanner, what would I do- clean your glasses and mop the floor?” Lol. That was one of his cleaner jokes 😉

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Technically we couldn’t take pictures, but I needed just one for proof and all that jazzz.

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Saturday morning I had some errands to run while DJ went to play basketball. In the afternoon we watched his little sister play in her All-Star game. I have had so much fun attending theses games, I don’t want them to end!

In the afternoon I did some marathon training! I randomly signed up for one on the 11th of February  yesterday so I decided I should make sure I could actually go thirteen miles. I also am signed up for the Big Sur marathon, but I’m not sure if I’ll be able to race that due to the job uncertainties.

**When I get stressed out I sign up for races like people do retail therapy- is that normal? Anyone else do that?**

By the time I was finishing up my run the sun was setting. It was gorgeous out and I soaked up every second of that run. The picturesque landscape continues to take my breath away (or maybe that was the running?)

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SUNDAY! 

Wow. Sunday was one for the books! It was another beautiful day. I don’t know what this thing called “sunshine” is that decided to come back to California, but it made an appearance and I wasn’t even upset about it.

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Below is one of my dear friends named Kim. She is pretty much the cutest human on planet earth. Love her so much!

It was one of my favorite Sundays of ALL TIME. Our church presented for the first time VIVE people. Miracles do still exist. I’m telling you- they do, and this story is proof of that!

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If you don’t read the rest of my post please check out that video. But grab tissues first!

After Church I went and had brunch with my friend, Sara. She grew up in Los Gatos and knows ALL the good spots. (She’s who I went to Santa Cruz with a couple months ago).

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Allow me to present… the most epic cinnamon roll of all time. She told me this was necessary to get if you go to Los Gatos Cafe. I understand why. I’m not a big cinnamon roll person, but this blew my socks off. I took a bundle of pictures because this is too insanely incredible not to share.

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The lesson is… if you come to Northern California, stop by Los Gatos, particularly Los Gatos cafe and order there cinnamon roll. Before this the only cinnamon roll I really loved were Cinnabon’s. Now I am convinced that these are better. DJ says it is a contender when I brought him home some leftovers. That’s huge!

Oh and that’s not all…

We also ordered actual meals because one giant cinnamon roll is just not enough on a Sunday Brunch. I had their seafood benedict with scrambled egg whites (instead of eggs), served over an english muffin with avocado and hollaindaise (on the side). This was fantastic, but my favorite part may have even been the potatoes. Such great breakfast potatoes. Not sure what they use, but good heavens.

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After, we went on a quick walk around the neighborhood. The surrounding area is super eccentric, so it was fun to see the houses and decor. It also was a lot quieter than where we live so it was nice walking around a suburb like that- it felt a little bit like Ohio to me!

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Love her <3

Monday and Tuesday were filled with trying to stay calm, coffee, trashy reality shows, and the Bible… which do not go hand in hand, but I’m just being honest with ya’ll.

Now today and tomorrow and probably a good chunk of this weekend I am going to try and catch up on some blogging! We also have dinner plans with my brother tonight in the city and tomorrow night we are going to some friend’s for dinner. I should hear tomorrow or Friday if I got the job!!!! I will certainly let you all know!

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Blog Birthdays:

No birthdays this week BUT we do have some big ones coming up next week that I am very excited about!

xo <3

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Happy New Year from Mack & DJ (A NYE Weekend Recap in SF!)

HelllllooooOOOooOO everybody! I have a short (ish) post for you today. Which many of you would be skeptical of unless you saw it with your own eyes… So, hey, guess you’ll have to come in and see for yo self 😉 I missed my calling as a sales woman. I realize.

After DJ and I arrived back from Ohio, we tried to adjust to the jet-lag, unpacked (there is always wayy more laundry than you bank on), ate Subway because we were craving us some subs, and watched Dexter.

On Friday, December 30th, Annie (you can get the low down on our friendship here) and I decided to have a girllzzzz night in SF. As much as she is our fave third wheel, (or maybe Deej is the third, not sure), DJ is incredibly supportive of girl time. It’s been a while since we’ve seen each other, and with the next few months being crazy and unpredictable, we decided to try to squeeze in hanging out one more time before the new year dawned.

Driving into SF that night was exhilarating. The sky was bright blue in some parts and dark gray in others. The contrast was magnificent! Additionally, the way the clouds roll into the city over the bay fascinates me the whole time I drive down the highway.

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Love this city <3

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When I arrived to Annie’s apartment, we finished up getting ready then headed out to one of my personal favorite restaurants in all of SF. I had two “free drink” coupons from Eat/Drink SF, and it would be a darn shame for those to go to waste. Hence, girlz night.

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Something I just absolutely love about Farallon is the jellyfish lounge. It is truly so unique! I give a full synopsis of this spectacular restaurant in a previous post.

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Isn’t she just the cutest you’ve ever seen?!

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Imma’ rant for a quick tick: One personal stipulation that I have for determining a good restaurant is their bread factor. I’m a runner, and I take my carbs seriously. So when I see that grainy, yummy, doughy piece of deliciousness with a pad of buttery perfection next to it, I do what any normal person does: salt the heck out of my butter before putting it on my bread. Right? RIGHT?! Ok, well DJ apparently thinks my methods are a bit strange with the salt, but Farallon agrees that salt on butter is the way to do it. And for this reason, Farallon wins sooo many brownie points in my heart

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In all seriousness though… that lava salt and butter and bread was the BEST I have ever had. Sorry, Outback & Olive Garden & Macaroni Grill …. you have some competitionnnn. Now, I’m all curious– what is your favorite restaurant for bread? 

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We didn’t want to spend a ton (and this place is pretty pricey), so we decided to split an appetizer and entree. For the appetizer we did the Mezcal Ceviche with Avocado Mousse and Spiced Tostada. This dish was SPICEY! The avocado mousse helped TAME THE FLAME a bit. It was eye-watering, nose-dripping YUM. Yet, I feel like that doesn’t sound appetizing when I put it that way? And those spiced tostadas were like some kind of fancy schmancy Doritos.

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For our entree, we split the pan seared scallops with spaghetti squash, brussels sprouts, huckleberries, & bacon (on the side).

I can say this with extreme confidence: It was the best one and a half scallops I have ever had. Yes, 1.5. We savored the heck out of that dish. Like the smallest bites you can imagine but each small bite was bursting with LARGE flavor. The combination of the huckleberries, brussels, and squash was unique, but it worked so well. If you ever go to Farallon, get this. You will not regret it. Especially if you like scallops. (But really anything on their menu is spectacular! We had some of the best food of my life the last time we were there too!).

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We walked out of there sooo full.

Lolz. NOT.

The food was TREMENDOUS. Don’t get me wrong. But we definitely had wayy more room. So we did what anyone does right after a big splurge dinner… go to the nearest grocery store for more food.

Allow me to present dinner numero dos: Snyder’s Hershey’s Dark Chocolate pretzels, Halo Top Ice cream (Strawberry is suhh guuhhdd), SUSHI!, & wine.

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Because those are all the essentials for watching K. Dash all night long.

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Best. Girlz. Night. Ever.

On the way out in the morning I had to take a picture of this.

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Is she smart or what?! I need to do this, and get that rug that says, “Turn off your straightener”!

I drove back from SF to Cupertino, did a seven-miler on the treadmill while reading Cutting for Stone (phenomenal book, btw), then got snazzed up with Deej when he came back from playing basketball. We then, once again, started the drive back to SF. Deja Vu!

I wanted to spend SF in the city, but obviously hotels in the city are already outrageously priced and with living so close it’s hard to justify paying to stay overnight. But, at the same time, it’s incredibly dangerous to drive on New Years Eve. See my predicament? Our solution: GROUPON!!!!!!!!!

A couple months ago, I found a room slashed at Le Meridian to more than half the original price for New Year’s Eve. It was so cheap we kept joking that it probably had smoke damage, or the shower didn’t work, etc. etc., but it was perfect!!!!!

It was also centrally located, and we could see the Bay Bridge from our window!

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I loved the way they had the maps as the wall paper. It was all kindsa modern!

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Time to finish getting ready! Dress is from Express. I snatched it when they had their big 40% off sale about a month ago!

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I was able to wear my wedding shoes for the first time since the actual wedding! I was pumped about this.

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We had some extra time before our dinner reservation, so we put on the OSU game and then DJ graciously took selfies with me. He is such a trooper about that.

More time to kill…. more selfies… more filters… more proving that I fit into such a stereotype (eyerolllll) .** Also I need serious help in the hair curling department, I always just wand it because I can’t figure out how to curl. Yes, 22, and still don’t know how to curl my hair to this day.

Dinnerrr timeee! I was getting hangry. Poor guy. I got really upset about something random and small (and not worth getting upset about) and he goes, “Time for food!”. He knows me well.

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Our restaurant of choice was Perbacco. We had a giftcard for Open Table from DJ’s birthday and hadn’t used it yet since DJ was in law school during this time. **SUCH a great idea for a gift, I didn’t even know Open Table had giftcards!** This was the perfect occasion to save it for! It was within walking distance for us which was super convenient since them heels weren’t necessarily high on the comfort factor.

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They sat us quickly, but it was a bit too close for comfort between tables, & the waiting staff was not very amicable. I always try to give people grace on the holidays who have to work, because I get it! Not fun! A lot of the reviews on Yelp that I read after the fact said the same thing about the service, but that it was out of the norm for them, and usually it’s a wonderful experience. We’ll choose to believe that! 😉 Regardless, we were thankful for the time together and this meal in the first place <3

We started with the piastra roasted octopus which had olive oil crushed potatoes, garum vinaigrette, radish, and salsa verde. This was one of our favorites of the night. But, I do have to say, the Spanish Octopus from Marco Prime in Marco Island still takes the cake!

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Next we tried the Marinated King Crab with citrus burricota, shaved fennel and seasonal citrus. It was good, I’d give it a 7 on a scale of 1-10.

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I tried the Black Sea Bass “Alla Piastra” which had king crab and artichoke ragout and esplette-urchin butter. It was fantastic! I especially loved the large lentils.

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DJ had the Osso Buco “Milanese” with braised veal shank, roasted bone marrow, gnocci, and gremolata. DJ loved it! I had a nibble of the bone marrow gnocci and it was to die for.

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We usually are stuffed by dessert, but #NYE. We decided to try the dark chocolate bonet with pinot noir sea salt, sesame seeds, and crimson grapes. This was maybe the best part of the meal. It was exquisite. DJ isn’t a huge dark chocolate person, but he loved loved loved this.

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After dinner we headed to Union Square. It was Lit. LITERALLY.

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We sought out our NYE party that I bought us tickets to a while back…have to complete the whole experience, ya’ know? We thought it was in the Westin in Union Square (but the place we were actually at was in the former Westin). We still grabbed a few pretty pictures of the Westin lobby while we were at it. Why not?!

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We then went and found our actual place (Park Central Hotel) and waited in line. Us, being the old farts we are, got there on the dime. (Don’t show up to these things on time because no one does). Aka fashionably late. It was so strange getting texts from all our family and friends at around 9 because back in Ohio/Indiana, it was midnight!!! It felt like we were stuck in the past a bit!

Soooooo we may or may not have stayed for a grand total of a half an hour before deciding we were pooped and still trying to fight jet-lag and justified leaving with tons of other reasons. We Ubered back to the hotel, got in our comfy clothes, ordered desserts, and watched Netflix. Now that’s what I’m talking bout’! I may or may not have fallen asleep before midnight … I think that’s the first time that’s happened since I was like.. eight. (BUT I did make it midnight east coast time).

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DJ kindly woke me up when the fireworks started outside our window over the Bay Bridge. It was an all-time fireworks display. I was thrilled that we had such a cozy seat for the show!

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Happy New Year from Us to YOU!!!

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Shoot, this post was not as short as I thought. Oh well! Thanks for reading.

xo <3

Mack

Fort Worth, TX Recap!

Hey Ya’ll! Long time no chat! I am so behind on these posts, comments, everyyything- so I apologize but I will get caught up very soon 🙂 I have so many good memories to record and share. I am taking us wayyy back in time to December 15th when I arrived in Fort Worth, Texas. My mom and step dad, Pete, live there and my sister, Halston, flew in as well. DJ had to stay in Cali for work! I already recapped San Antonio, which was a weekend trip, so this post is the bookends of that weekend!

Thursday (12/15)

I woke up in the morning sick as a dog. I definitely caught whatever had been going around. DJ took me to the airport, and we realized this would be the longest we would be apart since we got married. Anyway, I comically lugged my three suitcases through the airport, unable to keep them stacked in a way that I could physically move them in unison. I’d go five steps then *flop* the one would topple over, another five steps then *flop*- I continued dropping the luggage every few feet and certainly was someone’s entertainment for the day. I honestly didn’t care, I just wanted to get through security to my darn gate. I handed off my checked luggage and was finally free from the luggage juggling circus act. Once through security, I started craving soup more than I can ever remember in my whole life. The chills were pretty bad. I walked through the airport strip and had about given up on finding soup and instead started hunting down my gate. When I was close to my gate I saw the San Francisco Soup Company and was never so ecstatic to see a soup place in all my years.

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I ordered their summer corn chowder and it hit.the. spot. It took that achy chill out of my bones and made the rest of the wait bearable!

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On the flight I read the latest issue of the American Journal of Nursing, wrote some Christmas cards, and used the tray table as a pillow. What do you guys do on flights?

After I landed, my family and I exchanged hugs and “Ah! I don’t want to get you sick”(s) and “I don’t care!”(s), then hit the road to head to Keller (a suburb of Fort Worth). On the way we stopped by the Gaylord Texan in Grapevine, TX. My sister’s boyfriend, Kevin, was there for one more night and we said he couldn’t leave without seeing this place. It’s quite the spectacle! It’s one large hotel, but they deck it all out for Christmas. You know the saying, “Everything is bigger in Texas”? I’m pretty sure that originated with this hotel. It’s worth a quick walk through if you are ever in the area!

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Cuties!!!! (I was out of commission for pictures; I basically looked like a walking zombie).

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They have an imitation San Antonio Riverwalk on the lower level. It’s even completed with Mexican restaurants all around it. How cool is that!??!

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Once home, I was greeted by my puppy, Jade, that I haven’t seen in so long.

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On Friday (12/16) Kevin left (sad day!), and I had my hair did (insert hand flip emoji) at a Lemongrass Salon by Aveda while my mom and sister shopped. I accidentally missed my appointment that I had scheduled in California (I thought it was 1 but it was 11), so my mom graciously helped me schedule this one. I still was not feeling 100%, so it was a good day to knock this out. Getting your head massaged and roots covered is a sure fire way to make a girl feel better 😉 I swear by Aveda salons for a good blonde!

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Friday night mama Jill whipped up a delicious dinner!!! It was cauliflower Arancini via GreenChef, and we loved it! However, we both agree after using both services that Blue Apron is still the better of the two.

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I liked using the leftover cauliflower bites to dip in hummus. They were even better the next day.

That night we went to the movies. I LOVE the movie theaters with the Cafe and Bar areas. We watched Collateral Beauty. I thought it was just OK, but the rest of my family loved it. Either way it was great family time and sparked good conversation. I won’t give a full synopsis- but if anyone has seen it I would love to hear your thoughts!

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Saturday morning (12/17) We left first thing in the morning for San Antonio!!!!!!!! You can read all about our Saturday morning to Sunday evening here.

Monday (12/18) was a chilllllllll day filled with sleeping in, a workout at the local recreation center with my mama, baking Christmas cookies, and sushi for dinner. A perfect day if there ever was any! The last couple times we have been in Fort Worth have been pretty tourist packed, so we decided to take it easy this round and just relax- a word that isn’t really in my vocab too often.

At breakfast, the little stinker put on her sweet begging face. Sorry, Charlie, I like my toast too doggone much to share.

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Christmas Bakin’! I wish I could take credit for any of this, but Mama Jill was the baking wizard all the way. Her coconut macaroons are the BOMB (they are the white morsels). And there is truly something about homemade rice krispy treats!

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Tons of sushi from Kroger with seaweed salad and asian thai salad was on the agenda for dinner. (I know grocery store sushi may not sound super appealing, but I have never been disappointed!).

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After sushi, we went over some family friends’. I met them last spring when I was in town and had a ball with them. I couldn’t wait to hang out again. Their house is the most festively decorated home I have ever seen. I think the said they have eighteen Christmas trees total? Each one is decorated with a specific ornament theme. For example, they have a Christmas tree with only shoe ornaments, another with only wine bottle ornaments, another with only santa ornaments, etc.; it was an actual winter wonderland.

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She has no idea I snapped this, but I snuck a picture of this classy lady!

Also we had carolers stop by, and they were the most precious two little girls in the world.

Tuesday (12/20)

This was lounge day round two! We watched Netflix, home videos, Hulu, and grazed all day long.

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My family hasn’t let me live this clip down for years. This is Halston and I. I was NOT a nice big sister!!! Sorry, Hal!!! Thanks for not holding this against me. Love u!

Here is a picture of my mama’s homemade guac that I mentioned in the San Antonio post!

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For dinner she made roasted onion, butternut squash, brussel sprouts, and cranberries with a maple glaze. YUM!

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Every single night us three girls hot-tubbed, chatted, and sipped on wine. It was perfection. Pete was so sweet to encourage us to have our girl time.

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The neighbors next-door just had a baby, so we dog-sat a couple times in the evenings for them to lighten their load. This video makes me belly laugh every time I watch it. It is of one of the dogs (the most lovable Pitbull in the world) thoroughly enjoying a tummy rub. Yes- that is a dog making that noise. My mom at the end of the video goes, “Why are you crying, Buster?!” *That’s the dog’s name 😉

Wednesday (12/21)

Halston, my mom, and I woke up and did Insanity in the living room. All ya’ gotta do is move a few couches out of the way and you’ve got a nice gym!!

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Followed by shenanigans.

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Jadey baby didn’t feel up for the workout. Also- what a stinking diva. She literally has her bed on the bed. Spoiled pup, I tell ya what.

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After our big family workout, we went to brunch at Another Broken Egg Cafe per my stepdad’s suggestion. I think I thanked him at least ten times for suggesting this place, because it was one of the BEST brunchy places ever. Ugh, I say that every time, but I do mean it!

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They had such a uniquely delicious selection of food, and their coffee was served in handcrafted stone mugs. Doesn’t get much better than that.

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My mom and Pete said we needed to try the Beignet doughnuts. These are like the best-donuts-you’ve-ever-had and then some. SO. GOOOD. And they are served with a honey marmalade. I donut know how I have gone my whole life without them. And I donut know how I have gone so long without making an awful pun. You’re welcome.

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Us girlies tried the skinny omelette which had herbed egg whites with blanched asparagus, roasted red peppers, green onions, goat cheese and roasted garlic cloves with an english muffin and a fruit dish. They seasoned it with the most palatable herbs!!!! My mom and I placed our bets on what they were, and we actually nailed it! Thyme, rosemary, and parsley. If you’ve never tried that on an omelette, DO IT! It’s extraordinary, or shall I say “Egg-straordinary”! Ok, ok, I’m done now 😉

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Pete chose the lemon ricotta pancakes. He graciously offered us all a bite, and obviously I graciously accepted a big ole’ one. My sister gets mad because she says when I “try” something, I end up eating half of it. But, hey, tomat-oh, tomah-toe. You say “try”, I hear “sample half the plate”. Anyways, these were lemony ricotta-ey pancakey perfection.

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Wednesday night we had the Candlelight celebration at church. It worked out perfectly because this was our “faux” Christmas Eve. Although we couldn’t celebrate actual Christmas day all together, the fact that we could go to this candlelight service definitely made it feel like a true Christmas Eve celebration. It was moving, and I love seeing the sanctuary lit up by candlelight.

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When we came home we had apps while we finished up cooking dinner! The cheese was a mix of vegan and regular. I truly could not tell the difference between which one was vegan and which one was not. Usually good vegan cheeses are hard to come by, but this stuff was a facsimile; it blew my mind! We could not get enough!

Fun tip: If you need a fancy, yet incredibly easy, appetizer- try doing pita crackers + hummus + roasted red pepper + roasted onion + a drizzle of balsamic glaze.

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Although DJ wasn’t able to actually be with us, we still hung his stocking!!!

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It was nice to sit around and enjoy our apps around the gorgeous tree. It’s these moments that define the word “content” for me.

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Dinner started with goat cheese “croutons” atop a salad with pears, pecans, and mixed greens. THIS. This is going to be a tradition.

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Momma made ribs for Pete… yes, that whole thing was for Pete considering none of us eat meat. LOL. The girls had a sesame crusted tuna. I forgot to take a picture because I was a bit ravenous!

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Dessert followed with my mom’s marveeeeelous Christmas cookies and my step dad’s famous pumpkin crunch which I am beyond bummed that I don’t have a picture of. We gobbled that thing up so quick! It’s one of our favorite parts of Christmas. It’s truly something I look forward to year round.

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We ended the night with a dip in the hot-tub per usual.

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On Thursday (11/22) we had our “faux” Christmas Day!!!!! It was a magical morning followed by a breakfast of eggs, toast, and BEER JELLY! I found these on UncommonGoods for Pete. We had fun sampling all of them! Uncommon Goods is an AMAZING site for unique gifts for the family. I find most of my gifts here each year!

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Annnnnd my stocking, as well as Halston’s, was stocked with five gum, NO COW bars (lemon meringue- the best), and Quest bars. We may have a bit of an obsession to say the least…

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After opening gifts and having breakfast, I went for a nice long run. Unfortunately, the sun didn’t want to peak through too much, but it was still enjoyable. I lived in Texas in the Summer of 2015 before traveling to India, so the familiarity feels like home, even down to the running trails.

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In the afternoon I ran a couple errands with Mama Jill

You know you are in Texas when…

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That afternoon we had apps round two!

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For our “Christmas day” dinner, we started with pear salads with goat cheese, toasted almonds, cranberries, and mixed greens. I made my cauliflower mashed potatoes! I promise I will post those at some point! They were a big hit.

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We also had stuffed vegan acorn squash with fresh cranberries!

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My mom also made regular meatballs for Pete

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And we cannot forget my most favorite dish of the season: Sweet potato praline . YUHHHHMMM.

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And what is any holiday meal without green bean casserole? She made it healthier too by substituting the cream of mushroom for light and low sodium. We could not even tell the difference!

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This perfect Christmas dinner was followed by more hot tub & wine!

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Friday (11/23) I woke up early to go to the local recreation center in Keller to get a workout in before getting ready to head to the airport. My sister had a different flight than me (a much earlier one), so she was landing in Ohio as I was taking off. This is how I caught up on reading everyone else’s blogs from the week! People probably think I’m such a crazy ellipticallyng (spelling?) with a laptop, but you’ve gotta do what you’ve gotta do!

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When my mom got back from the airport, I finished packing up and then we decided we had time for one last lunch before heading out. She recommended a favorite of her’s and Pete’s in town, Devivo Bros. Eatery. It is considered rustic comfort food, but has an Italian flare! So essentially all the good things..

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We split the Kale salad with fresh kale, dried cranberries, pumpkin seeds, crispy tortilla strips and candied almonds tossed in a jalapeño ranch dressing as well as the white bean tomato basil soup.

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It all hit the spot perfectly, and I was so thankful for this small chunk of time we could treasure before my flight.

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Isn’t she darling?!

Time to head back to OH-IO.
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I will recap that soon! Since DJ couldn’t join us on our fort worth adventures this year I figured why not include a few from last year?!? 🙂

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This is from when we visited the Fort Worth Stockyards. Such a fun place if you ever get the chance! Next time I go back to Fort Worth I am going to do a travel post about them.

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And a trip wouldn’t have been complete without absurd amounts of sushi.

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Thanks for hanging in there with me through this crazy long post!

I will do a quick holiday post recap once I am back 🙂 DJ and I have are currently waiting for our 6 am flight and have been up since 3 am! EEEK!

Wishing you a very Happy New Year,

xo <3

Mack

SURPRISE: San Antonio, TX!

HOLAAAAA!!!!! To say I’m ecstatic to share this post would be an understatement. I arrived in Texas late Thursday night, so I will share the very beginning of those festivities in my next update post. BUT for now- guess what we have?!?!?…. A TRAVEL post!!! And the best part was how unexpected this one was!

On the Thursday that I arrived, my mom handed my sister and I each envelopes with the CUTEST notes inside….

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My sister is fluent in Spanish, has lived in Dominican Republic and Honduras for brief periods of time, and has been dying to use her Spanish lately, so she was beyond excited about this “hispanic adventure”. 🙂

My mom also knows how much I love blogging about our travels, and so she thought it would be a fun place to go to take lots of pictures, experience authentic culture and cuisine, and make some amazing family memories.

DJ had to stay in Cali for work, and my stepdad (Pete) insisted that we make this a girl’s trip… hence, we had the most epic girl’s trip to San Antonio for a literal 36 hours. We left at 7:30 am Saturday and returned 7:30 pm Sunday, on the nose.

Also fun fact: the last time I was in San Antonio was with my mom and dad when I was 23 months old. Now here I am, almost 23, going back to San Antonio on the exact same weekend I did all those years ago <3

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As soon as we arrived, we took our bags up to our hotel room and hit the gym for a 30 min. run to get our energy levels up after the 4.5 hours of driving. It was exactly what we needed. The sun was just beginning to peak out too when we stepped outside, so it was perfect timing.

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We walked by the river walk, but didn’t yet explore because we had other things on our minds……. FOOD.

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My mom insisted that we eat at a restaurant in the Historic Market Square. This place is just one giant festival. The colors and decorations are multitudinous and vibrant, a nice change from the neutral tones of the Bay Area. Patrons and restaurant employees line the bricked walkway in los charros and las china poblanas (traditional hispanic garb). The atmosphere was contagiously upbeat, and the smells of food lingered through the air, enticing each passerby to consider stopping in to sample their own claim to fame.

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Mi Tierra is where my mom insisted we indulge. She never leads astray when it comes to good comida, so Halston (my sister) and I happily obliged.

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We put our names in and were told there would be about a 45 minute wait. Ya’ll think I can get hangry? You haven’t met mi hermana. She can be a wildebeast when she needs food. Sorry, Hal, it’s the truth. So 45 minutes just sounded a tad too long for us to twiddle our thumbs. Rather, we decided to go to the bar and order some drinks and apps to tide us over. Luckily we snatched the last few seats next to some locals wearing Mexican palm cowboy hats.

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Frozen margaritas for me and mother bear for starters

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I’m not the biggest fan of them, but when in Rome (Aka when in San Antonio). This one was delicious and accompanied the food super well. My favorite is the salt around the rim and I do prefer them frozen better, I must say.

& Virgin pina colada for baby sister bear. 

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We decided to split their special shrimp cocktail which uses jumbo shrimp, cocktail sauce, avocado, cilantro, and a bit of something magical to create the perfect combination. I wish so badly you could have tried this, Deej, because it was RIGHT up your alley!!!!

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And naturally- we had to taste test the salsa, avocado, and chips. My mom makes some out-of-this-world homemade guac, so that’s always the degree of comparison when we try other places’ recipes. The smoky flavored salsa was fantastic, chips were great, and the guac… on.point. No worries, Momma Jill’s still takes the lead.

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We didn’t leave a morsel of food behind… and then our buzzer paged notifying us that we had a table available. Oh shoot, we were gonna eat lunch weren’t we?! We decided we were pretty darn full and would just munch on the boardwalk when we grew hungry again.

We hopped into this bathroom before heading out and I had to take a picture. It was just darlin’!

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TIME TO EXPLORE!!!!

We finished exploring the Historic Market Square and then went to the indoor Historic Market place right next to it.

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Santa was just hangin’ around.

We stopped and watched the performances going on here for a few minutes, walked through the shops, and admired the handmade trinkets that littered the walls.

Now it was time to make our way to the River Walk!!!!

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The River Walk was absolutely like nothing I have ever experienced. It takes you to another place, and you really don’t even feel like you are in the United States anymore.

With the authentic Mexican eateries every few feet, one may assume they are in Mexico. When passing the Italian Cafe’s, one may have assumed they landed in a Venetian oasis.

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After exploring the River Walk we went to the Alamo. This holds a special place in my family’s heart. We have an Uncle who voluntarily came down from Kentucky and was killed in the battle. We found his name on the wall, took a picture, and discussed how sobering this moment was. All these years later, here are his great-great-great nieces were still coming to this place and discussing his memory because of his service.

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After exploring The Alamo, we hit the road and went to the Shops at the Rivercenter.

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I know where some of my blogging ladies would be spending their time 😉

The mall wasn’t insanely huge or anything, but it was awesome because you had a spectacular view of the river walk the entire time you shopped! We also picked up some Timberlands for my sister while we were there from Journeys!

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We did a bit more exploring around the awe-inspiring architecture and Cathedrals.

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———————-

TIME FOR A BREATHER.

We went back to the hotel and spent about 15 minutes resting our feet and recouping our energy. My mom kept saying, “Ya’ll better not fall asleep! I mean it!”.

Ok- we are good to go.

LET’S HIT IT!

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We headed back out as it started getting dark and decided to do the Riverboat Tour, because it’s like a requirement in San Antonio, honestly.We waited for a bit over an hour before we finally were able to get on the boat, but it was worth every second. The way the lights lined the gargantuan trees that loomed over the water, the jovially boisterous noise from all angles as people settled in for dinners and drinks, the music reverberating off the ancient brick, and memories being created for lifetimes all around us made the wait pleasantly bearable.

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The tour itself was one of my favorite parts of the trip. The air had a gentle breeze that was soft enough to just about put me  to sleep (coupled with the fact that we probably walked about six miles in a day). The coaxing of the boat down the water and the smooth rocking enhanced the experience of seeing the River Walk in an entirely new way. I loved the history that the guide provided about gems of San Antonio. Buildings we would pass by without a single glance now demanded a thought in space and time.

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We were able to get up close and personal to a monologue of Ebenezer Scrooge. This moment took me back to feeling like I was five years old again. The magic of Christmas was thick in the air.

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It cooled down incredibly quick, so I threw on this cardigan that I have been anxious to use for a night just like this!

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I know that you are all wondering- what about dinner?!?! I was wondering the same thing too by the time I got off that river boat! Most of the places on the River Walk are chains, and the ones that aren’t have a tremendous wait. We decided to try Yard House. This is one of my sister’s favorites. I have never been, but I will certainly be going back. The ONLY negative is they don’t serve bread, and my sister and I live for the bread at the beginning of meals.

We all basically have the same taste in food between my mom, sister, and I. We ordered a few things and then just shared them. We had the red quinoa salad bowl which included kale, parsley, brussels sprouts, roasted beets, cauliflower, pomegranate, feta, baby tomatoes, pumpkin seeds, and blood orange olive oil vinaigrette. Oh my lanta. I could eat this every day for the rest of my life I’m pretty sure.

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Next we shared the Mediterranean Salmon which was za’atar crusted with spicy tahini sauce and red quinoa with cauliflower, kale, golden raisins, and pistachios. It was YUM. I have never known what to use za’atar for (I have a bunch in my cabinet), so I am so pumped to start using it to crust my salmon!!!

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Last was the INSANELY delicious BBQ “Chicken” Pizza. It included Daiya (vegan) mozzarella, cilantro, red onion, and BBQ sauce. **Usually it just comes with normal mozzarella, but we asked for the substitute. This reminded me of the pizza samples we had from Morning Star at EAT/DRINK SF in August!!! Just fantastic.

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Next, we had to face the cold. The temperature had plummeted from the time we went in for dinner to when we left. Good thing giant blankets are back in style. LOLZ.

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In the morning on Sunday, we worked out for an hour, and then hit the River Walk for brunch.

But before we actually ate, we had to commemorate little sister’s first steps in her Timberlands 😉

When Halston read this ^^^ she said “Kenz, you make it sound like I’m a two year old! Take that off your blog!” Hahah. Tough luck chuck. I like it so it’s stayin’.

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Isn’t she the cutest in all the land?

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In other news, I hit a new level of basic. Didn’t think that was possible did ya?

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And on that note…Off to brunch!!

We decided to try this amazing place called Ostra. Momma Jill went in the past with Pete and said it was the bomb dot diggity. Just not in those words. We basically skipped in there we were so hungry and excited to eat their food.

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My sister ordered a hot chocolate while my mom and I ordered mimosas and coffee. Why coffee too? Because coffee never needs a reason, but also it was PEETS!!!!! Yes they serve Peets!!!!!!!

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We decided to do the breakfast buffet. They had about four tables of delicacies to choose from and an omelette bar. It hit the spot! We tried their special Chilaquiles, jams, fruit, toast (they had Fage to put on my toast, so I was pumped), granola, etc. etc. For meat eaters, they were not lacking in options- they had a plethora of delicious and unique options like blueberry sausage!

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We ate our fill (and then some) then headed out to the Natural Bridge Caverns. My sister and I have never been to Caverns before, so we were in for a real treat.

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Everything felt prehistoric and although we were freezing our tooshes off outside, the caverns themselves were toasty warm. Also, it’s a third degree felony to touch the cavern objects, so don’t do that.

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The pictures below cannot do justice to just how mammoth these caverns were. They were breath taking. Despite how my sister and I stood with our mouths agape the entire time, my mom swore that these didn’t even compare to the Luray Caverns in Virginia. Anyone ever been?

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Just a couple of cave-dwellers.

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We headed home after thirty-six hours that we will each forever treasure <3

Thank you again, Mom!!!!

See ya’ll on the next post on my time here in Fort Worth!!! 🙂

xo <3

Mack

Beaches & Pups & Coffee Cups! ☕️

Hey, everyone!

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First off- thank you to everybody who popped into the Mingle & Jingle!!! I wasn’t sure what to expect hosting one, but you all made it such fun!!

So…. I am a bit guilty on not doing an update post for a while…. and you know what that means…. a loooOOOooong one! But puppies & french fries are included- so it will be worth your time.

On Friday the ….*calculating date in head*….*just kidding pulling out phone calendar*…2nd of December… I went to Santa Cruz with a friend! It was her birthday weekend, and she wanted to spend the day frolicking on the beach with this little pup! She has a childhood friend that lives there, and he let us borrow the pup for a day. We took the little guy out on the beach for a while and then followed up with lunch after!

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Puppy kisses are the best

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We had her birthday lunch at a place in downtown Santa Cruz called Assembly. I wish I could say I highly recommend it, but pretty much every mistake a restaurant staff could make, they made- to a comical point. I’m not one to get my panties in a bunch about that stuff, but man, it was badddd. Their saving grace was their garlic fries with parmesan & aioli, which- not even kidding-were the best fries I have ever had. I’m not even a big french fry person! I would put up with the worst service in the world for these fries. Which I’m pretty sure we did…. haha. They were so scrumptious, I ended up getting an order for DJ too. It was one of those, “you haven’t lived till you tried this” type foods.

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We sat outside on the patio, but the inside  with the antler chandeliers was just darlin’!

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After our interesting restaurant experience, we walked around downtown and snuck in some cute little boutiques. Our favorite part while walking around was seeing these pups chilling in a bright yellow car, the one looking like it was in full control of the driver’s seat. This reminded me of the movie, My Dog Skip. Anyone ever seen it? I know my younger sister, Halston, will love this, since it was her favorite movie growing up!

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We stopped in a little classic candy shoppe called Marini’s. It had the classic burger and shake bar and the fudge shoppe on the other side. I love these retro places <3

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On Friday night, DJ and I went to Main Street Cupertino’s tree lighting. I had this marked on our calendar for the whole month. It advertised that there would be all this festive stuff to do, hot chocolate, photo booth, etc. etc., and I was so excited. However, this was probably the most anticlimactic event and/or tree lighting I have ever seen. You can take a look for yourself! LOLZ. I think it also may have been a requirement to have a little tike, because there was not a single family without kids. The hot chocolate station said, “Kids Hot Chocolate station” so there goes the best part! I joked that we should ‘borrow’ some family’s kids so we could get some of that hot cocoa. Pshh. “Kid only Hot Chocolate”. What a nutty concept, I tell ya what.

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After the tree lighting, we went to a Moroccan Restaurant in Mountain View. We were craving it after loving our experiences in Dallas & Indianapolis, and this place had raving reviews.

To our great surprise, there was a belly dancer!!! Ok, to my great surprise…..but DJ… I think he was a smidge uncomfortable about this belly dancer shaking it around us while he was just trying to enjoy his beef tagine. I was just fascinated!

And I’m pretty sure the couple next to us were on a first date. They looked quite uncomfortable, and the music was turned up so loud that no one could hold a steady conversation. The man said something to the server, and the server replied, “No sir, we are not a club”. It took everything in me to not bust out laughing.

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Anyway, the place was super authentic and the food was delicious!! I didn’t get good foodie pics, because the lighting was super dim. Trust meh- it was tasty.

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Saturday (12/3) … I baked goodies all day long, DJ played basketball with some friends in the morning then lounged while watching sports & ending with some Netflix- it was just a perfect Saturday.

Sunday (12/4), We went to Church followed by Christmas in the Park in downtown San Jose!!!! This was another event that we forgot to bring our kids to. 😉

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Photo-bombed by a nutcracker. My Christmas is made.

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Oh hey- does this look familiar?! I finished up my Christmas baking Sunday night 🙂

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Mondays are usually my “get yo life together” day of cleaning/laundry/errands/pulling my hair out/etc. On Monday (12/5) night we got together with some friends and had authentic Korean cuisine! We tried the seafood soft tofu dish (left) & the vegetable tofu dish (right). They were still boiling when placed on the table. They are served with two eggs that you crack in each dish and then stir around the broken yolk. It’s family style, and each person gets a bowl of the purple rice to add whatever  side (kimchi, pickled pear, rice noodles, etc.) they wish on top! We have never had an experience like this and it was a fun endeavor! Plus it was excellent quality time with great new friends.

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The rest of the week is a bit of a blur. Since the rest of December I am traveling, I had soooo many things to do and figure out to get ready for Christmas and traveling. I felt like I was living in the post office and running around like a chicken with its head cut off. I cooked dinner every night, but I don’t really remember what and apparently nothing was picture worthy. Sorry DJ!

Also… only in California grocery stores….

I don’t know about you- but I like the bread or cracker samples, don’t give me carrots to sample please, sir.

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One thing that I have loved during this crazy week was the weather. Apparently, this is the coldest and rainiest winter that the Bay area has had in a while. But I love the way the beautiful leaves are contrasting against the dark backdrop. It feels very much like October would in Ohio. And if this is as cold as it gets- count me in! I’m going to be in for a shock when I go back to Ohio in a couple weeks here… Oh boy. I probably could use some prayers, ya’ll. Not sure my skin is as tough as it used to be in the tundra.

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Friday (12/9) Usually Friday is date night, but we decided to take this one easy. I was also craving my cauliflower mashed potatoes with a veggie burger & DJ was craving cereal for dinner, so we deemed Saturday our faux Friday date night instead. A night of binge watching Dexter and eating Christmas cookies was certainly in the mix Friday night.

Saturday (12/10) DJ and I went to downtown SF! We have been wanting to go to Union Square for a while to go ice skating and see the big tree. It was raining when we went, but still a great memory. We didn’t do a ton, but I just love any time I can explore with him.

And about the ice skating—- we forgot our kids for that too. We ended up getting out of line because I think it was “kids only” hour. UGH they get all the hot chocolate & all the cute Christmas ice rinks. SMH. Who do they think they are being all cute and little and innocent and stuff.

We stopped in Target for an umbrella, because the rain was not letting up and I was being Ms. Cranky pants about being wet and cold, stopped in a few shops, and then grabbed a few bites to eat through the day.

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For a light lunch, we stopped in Rouge & Blanc. Sounds about as fancy as it was. Their tag line was “Coffee Bar by morning, Wine Bar by night”, which is basically my life mantra, so it reeled me in.

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We didn’t want to eat a huge lunch, because we were still planning on having dinner in town before leaving, so we had fries with a bernaise aioli and a prawn flatbread. I savored every bite of that prawn flatbread. I don’t know what they put on it, but it was too good to be true.

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For dinner, we had to scramble! I always forget just how important it is to make reservations in the city! Thank gooooodness for Open Table. We found this french restaurant called Cafe Claude. It is super tucked away in a back alley. If not for Open Table, I would have had no idea it even existed. It felt kind of exclusive *hair flip*. We have never actually been to a french restaurant, so this menu was definitely something new to navigate!

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REAL FRENCH BREAD! My friends all know I have this dream of riding around France on a bicycle with the basket of french bread. This is the closest I have gotten yet.

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Deej ordered steak frites which included bavette steak, bone marrow butter, port-shallot sauce, and pommes frites.

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I ordered NIÇOISE which included tuna confit, lettuce, egg, haricots verts, olives, potato, capers, anchovy, and thyme vinaigrette.

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The waiter said “Bon appetite” and I realized that this was an authentic bon appetite! I may have gotten too excited about that one.

Sunday (12/11), I woke up at 3 am. I am trying to accustom myself to Texas/Ohio time because I like to get up early before everyone else to squeeze in a workout, but if I’m jet- lagged, that probably isn’t happening! I didn’t intend on getting up quite that early, but since I was up and couldn’t fall back asleep, I went down and ran on the tready and read a book on my kindle, because that’s totally normal at 3 am.

Sunday morning DJ and I helped set up at the San Jose campus, then me and a couple of my girlfriends booked it downtown SF to attend the Christmas Creative at that campus after the 9:30 service started at SJ (I won’t be here next week to see it our home campus). <– wow that was like the most confusing thing I have ever written. Happy deciphering.

Anyway-IT WAS INCREDIBLE! They presented the Christmas story via dance, song, instruments, spoken word, etc. in such a unique way. The talent was phenomenal and the whole service was so powerful.

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One of my friends from Church that reads the blog, brought me this as a gift. GUYS. Best Christmas present EVER. She obviously knows me well- PEETS!!!! Dark Chocolate!!! Peppermint Bark!!! PEEETS!!!! Coffee Mug!!!! PEETS!!!!! The thought behind this touched me beyond words. So thankful for this community, I can’t say it enough. Thanks again, Tammy <3 <3 You’re a real life rockstar!

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This cute cafe is connected to where the church service was held, and I had to steal a picture because it was so darn cute.

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The girlies and I decided to do brunch, because… Oh wait you don’t need a reason for brunch.

We tried the Mission Beach Cafe  because it’s known as an epic brunch spot. It surpassed all expectations. If you live in the area, do yourself a flavor favor and try this place!

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I personally ordered the MBC Vegan Breakfast. It included black barley-farro, a butternut squash patty, artichoke hearts, carrot, orach, roasted garnet potatos, and nettles. I don’t know what the heck they put in this, but it was heaven on a plate. We all nibbled on the french toast too- and besides Bora Bora’s french toast, this one would take the cake (or take the toast *womp womp*).

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I have never ordered a mimosa before, but the pictures on yelp looked too good to pass up! We all tried grapefruit pomegranate and one of my friends did the orange pomegranate. Is “mimosa” not the most fitting name for what it is?! It just makes ya wanna say MimoOoOssssAaAaa. It was YUMMMM.

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A couple last things to update:

  • I will write about yesterdays events in another post- this is long enough! Ya’ll are busy!
  • Our neighbors did stop by again (at 10 pm per usual) and asked for a Coke this time. (In the past they have asked for cilantro & lettuce in isolated incidences). What is your next prediction for what they will want?
  • I leave Thursday for Dallas/Fort Worth!! Woot woot! Blowing dust off my cowgirl boots!

Merry Mimosas to all and to all a good night (or day)!

xo <3

Mack

Mingle & Jingle!!!

Welcome to my first ever hosted Meet & Greet! Come on in, make yourself at home, and meet some amazing new people 🙂

Simply leave your link to your blog/other social media in the comments, tell us a little about your blog if you want, make some new friends, and reblog only if you wish!

In my last post I asked you all what your favorite type of cookie was- and there was a reason for this!! I did my Christmas baking this weekend and used all your suggestions to try something different from my usuals.

Hence, at this Mingle & Jingle, I have your favorite treats (which quickly became my favorite too!). Thank you for allowing me to expand my horizons this Christmas baking season; I loved the different traditions that I learned about and incorporated. Plus everything was absolutely delicious!!!!

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Gingerbread cookies (Peppernuts) for Lauren & Bernadine !

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Snickerdoodles for Jesci  !

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Sugar cookies for Jennifer (although they are probably far from your family’s recipe 😉 ) !

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Risalamande for Cyranny! (This is a Danish dessert- and oh my, it is certainly a treat!!)

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Oatmeal cookies for Anna !

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The best hot chocolate of your life (aka Champurrado) for Lisa. Guys, this stuff is amazing.

Hersey Kiss PB Blossoms for Jess  & Kelsey !

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Butter Cookies for Samantha (We can pretend they are Gluten Free 😉 )

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Norwegian Butter Squares for Ju-Lyn Tan  ! (This was like nothing I have ever had before and were soo yummy- They taste like dense, moist (oops, sorry “moist”-haters) shortbread bars!)

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Biscuits for Barbara !

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A Yule Log for Kat! This was just a blast to make.

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And last, but not least,

Healthy Brownie Squares from Myra ! If you need a delicious, healthy treat this holiday- this is it! Beware- they are addictive!

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Happy Mingling everyone & Happy Holidays 🙂

xo <3

Mack

 

 

Deck the Halls & A Special Announcement!

Hey everyone! First I just want to send a HUGE thank you to everyone who read and left the sweetest words on my last post. I truly just felt overwhelmed with encouragement and love. It’s amazing the connection and conversation that has been made through this blog and yours, and I am incredibly thankful for it.

Thank you also to Michael for his nomination for the Sunshine Blogger’s Award! I absolutely love his writing- It’s so genuine and full of truth. Check it out if you get a chance!

Today is Thursday. The awkward middle child of “FriYAY” and “HUMP DAY!”. Soooo I think you all can relate to this “poem” right about now. My mom sent this to me a few days ago and I had to share.

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And this was another one of my favorite things I saw all week..

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Anywayyyyy, I think for the update we left off right before Thanksgiving! I didn’t get many pictures of actual Thanksgiving day, but it was a good one! Just great family time, conversation, and happy bellies. I was on salad and fruit duty! I love that the holidays are an extra special excuse to make extra festive foods 😉

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This little guy had apple slices/farro/pomegranate/goat cheese/craisins/mixed greens. Pairs well with a nice balsamic or champagne vinaigrette.

Friday, I had a to-do list ten pages long. I conquered the errands for the day with a No Cow Bar in hand. These are my FAVORITE. I am a notorious Quest bar addict, but I like these even more. The lemon meringue flavor is by far the best, but I am a sucker for anything lemon. The dark raspberry truffle is really good too. The macros here are terrific, and they are vegan!

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I didn’t do any Black Friday shopping. OK. That’s a lie. I did jump into TJ’s real quick, but they weren’t having any sales “technically” because that place is always like one big Black Friday sale, and I love it.

I feel like the winter is birthday season central!! I love picking out the perfect card — and in my search I think I found the best card of all time. It’s 3-D sushi. I should have stock piled them.  

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Saturday during the day DJ went to a friend’s basketball game and caught up with a good friend that he hasn’t seen for years. That night we finished up The Office series. I cried like a baby when *spoiler* Michael came back for Dwight’s wedding. *ALL THE FEELS*. We have moved on to my choice series, which is Dexter. Good so far! Parks & Rec is next on the list after this. Also I need to catch up on Gilmore Girls so I can jump into that chit-chat.

We had Thanksgiving leftovers most of the weekend and into the beginning of the week. I swear Thanksgiving food is always better round dos. Saturday for dinner we decided to take a break from the bird & sweet potato mash and picked up some Oren’s. You guys know how much we love our Oren’s!

Also, Main street Cupertino is looking GORGEOUS. One of my favorite things this time of year is the way the Christmas lights suddenly appear in shopping centers and line the roads! Funny story though…. when I was driving on Main Street this past week a cop went through a stop sign and almost hit me (no lights flashing). The IRONY. He did wave in apology, but what is up with my run-ins with the po-po lately?!

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Sunday-FUNDAY! It was baptism Sunday at church. Everybody who participated was such a trooper considering it was in the 50s outside and the water was ice cold! There is something so powerful and exciting about watching others make a public declaration of their faith!

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Sunday afternoon we went tree picking!!!!!! I was havin’ serious FOMO when I saw everyone setting up their trees all over Insta & Fbook. We were planning on going Saturday, but by the time DJ was back it was nearly dark out! It gets dark so gosh dang early nowadays. It makes me all sleepy and hungry for dinner at like 4 o’ clock. Anywho- it was so fun looking for our own little piece of nature to bring into our home.

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Time to set it up! We named it Bow-Bow (Pronounced like “boe-boe”). Yes it’s silly & a bit strange to name your tree, but also more fun. No judging. We are hoping that Bow Bow stays alive longer than Spanky Tom did… RIP little guy.

Yes I know I am being I’m being such a type of girl in these next few pictures. Being basic isn’t a choice, I swear, I can’t help it.

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DJ wouldn’t let me get lone pictures of him by the tree. Party pooper.

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Yes, Aunt Terry, you best believe we are rocking the mugs you got us last year!

Confession: I made nine trips to Target in two days for various reasons. NINE. The first five were for the Christmas tree lights/decor. We kept getting the wrong kinds of lights (one of my friends said “HOW, they are Christmas lights?!”) and we still cannot find a good star topper that will actually stay up there. I think Bow Bow is a bit flimsy. I still have one more trip to make back to return a few things, but I’ll wait till we have to do a grocery trip. 

I had so much fun pulling out our Christmas decor. The stuff collects dust all year, so when it’s even kind of remotely socially acceptable these decorations come out to play.

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Monday DJ started a new job!! Wooohoo! He is working with the Church, but still getting his MBA next year. This is the perfect job in the meantime. He absolutely loves it so far!

On Tuesday morning I made this little guy because DJ wanted bacon and eggs. I couldn’t help myself and made a face. I couldn’t get the egg “eye” right on the left, but I just said it was because he was winking 😉 For some reason I think you would enjoy this, Cyranny. Hahah.

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I squeezed in a run outside on Tuesday to take a break from Shaun T kicking my rump (Insanity).

The trees are finally changing!!! It’s nothing like gorgeous Ohio in the fall, but I had an added pep in my step seeing a few bright colors here and there <3

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Yesterday I went to Peet’s (which I have been spelling wrong forever, along with pescetarian, which is really embarrassing) and caught up on e-mails and last minute organization for holiday shenanigans!

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I have had to get creative this week to use up random leftovers. Last night for dinner I made sautéed scallops over farro root with roasted root carrots and sautéed almonds with orange zest and basil. It turned out pretty good!

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Another meal I have been making this week is this omelette. I can’t get enough. I had a ton of left over stuffing from my stuffed acorn squash as well as goat cheese. I just threw in 1/2 cup egg beaters, 1/2 cup of the stuffing, a sprinkle of goat cheese and some sprigs of rosemary. All the stuffing is gone now, but I have got to make more soon so I can do this again. It was so tasty!

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Wednesday night we had our Bible study group. Someone brought CRONUTS! (AKA: Croissant + Donut). I am not even kidding, one of the best pastries of my life. We were going crayyyy for our cronuts.

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This morning I woke up at 6 to meet with a friend for coffee @ 7. I love getting up early and soaking up the mornings. We went to Philz coffee. They make every single cup over drip. It’s really great, but SUPER strong. I am so jittery after. We had such great conversation, and my heart just bursts with love for the amazing individuals we have met since moving here in July.

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Quick side note: the reason I changed my name to “Mackenzie” from “Mack” for the profile is a lot of people thought I was a guy. LOLZ.

OK- now I am super excited to announce…….drum roll…… I am going to be hosting my first blogging Meet & Greet, BUT it is going to be called “Mingle & Jingle” in light of the holiday season!!!!

For those who don’t know what a Meet & Greet is, it is essentially a post where you can come in and talk about your blog a bit, leave your link to either a favorite post of yours, or your site in general and find other blogs you may enjoy too! It will be some time next week- stay tuned! 🙂 I am so excited!!! Hope to see you there!!!

I must ask one very important question before I go: What is your favorite kind of Christmas cookie/dessert/holiday treat?! Feel free to leave recipe links!

Stay warm everyone!

xo <3

Mack … or Mackenzie….. or a million other options…oh shoot, identity crisis!